Hobart CDL-1 Centerline Door-Type Dishwasher, Chemical Sanitizing, 51 Racks Per Hour
Wash your dishes with ease using Hobart's CDL-1 Centerline Door-Type Dishwasher. Independent restaurants and midsize foodservice operations have a new option for dishwashing efficiency with the new Centerline door type commercial dishwasher. Perfect for moderate daily use and features a simple, durable design to meet the demands of smaller operations and budgets. Designed to fit into practically any dishroom environment, with the throughput to handle any challenge you can serve up. The recirculating design reduces water consumption as much as 40% versus fill-and-dump machines. Controls designed with the operator in mind make it easier to monitor sanitization and machine operation. 120/60/1, (51) racks per hour, 0.86 gallon per rack, cULus, NSF, ENERGY STAR®
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From $6,032.95
Hobart CDL-1 Centerline Door-Type Dishwasher, Chemical Sanitizing, 51 Racks Per Hour—
$6,032.95
Hobart CDL-1 Centerline Door-Type Dishwasher, Chemical Sanitizing, 51 Racks Per Hour
Wash your dishes with ease using Hobart's CDL-1 Centerline Door-Type Dishwasher. Independent restaurants and midsize foodservice operations have a new option for dishwashing efficiency with the new Centerline door type commercial dishwasher. Perfect for moderate daily use and features a simple, durable design to meet the demands of smaller operations and budgets. Designed to fit into practically any dishroom environment, with the throughput to handle any challenge you can serve up. The recirculating design reduces water consumption as much as 40% versus fill-and-dump machines. Controls designed with the operator in mind make it easier to monitor sanitization and machine operation. 120/60/1, (51) racks per hour, 0.86 gallon per rack, cULus, NSF, ENERGY STAR®
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Description
Wash your dishes with ease using Hobart's CDL-1 Centerline Door-Type Dishwasher. Independent restaurants and midsize foodservice operations have a new option for dishwashing efficiency with the new Centerline door type commercial dishwasher. Perfect for moderate daily use and features a simple, durable design to meet the demands of smaller operations and budgets. Designed to fit into practically any dishroom environment, with the throughput to handle any challenge you can serve up. The recirculating design reduces water consumption as much as 40% versus fill-and-dump machines. Controls designed with the operator in mind make it easier to monitor sanitization and machine operation. 120/60/1, (51) racks per hour, 0.86 gallon per rack, cULus, NSF, ENERGY STAR®
